1.5 lb Salmon6 Tbsp Soy Sauce6 Tbsp Agave3 cloves Garlic, minced1/2 in Ginger, grated (or 1 teaspoon ginger powder)1/2 Tbsp Sesame oilJuice of 1/2 LimeToasted Sesame Seeds (for garnish)2 Scallions, whites and greens thinly sliced (for garnish) This was a quickly thrown together recipe with whatever I had in the fridge that turned out so […]