Category Archives: Veggie

Green Beans with Bacon

Posted on 19 Jul 2015 by Dan

1 lb Green Beans 4 slices Bacon 8 ozs Sliced Mushrooms 1/2 Red Bell Pepper 2 cloves Garlic 1 Shallot 2 Tbsp Butter Salt Pepper Green Beans Prep an ice bath. Bring a pot of water to a boil. Add … Continue reading →

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Grilled Carrots

Posted on 29 Jun 2015 by Dan

3-4 Carrots Olive Oil Sea Salt Pepper (freshly ground) Peal the carrots, cut off the stems and tips, then cut them length wise.  Then chop, down the length of the carrots, into approx thirds. Place the carrot segments into a … Continue reading →

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Roasted Potatoes and Veggies

Posted on 6 Apr 2015 by Dan

Ingredients 4 Yukon Gold Potatoes 1 Sweet Potato 2 Bell Peppers 1/2 Red Onion – Large 1 tsp Rosemary (dried) 1 tsp Thyme (dried) 3-5 cloves Garlic 1/4 cup Olive Oil 2 Tbsp Balsamic Vinegar Coarse Salt Pepper (coarse ground) … Continue reading →

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South of the Border Veggie Chilli

Posted on 9 Mar 2012 by elaine

Ingredients 1/4 cup olive oil, divided 1 large diced white onion (about 3 cups) 2 diced poblano peppers, seeded 1 diced red bell pepper 1 diced yellow bell pepper 2 jalapeno peppers, seeded and minced 2 tablespoons minced cilantro stems … Continue reading →

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