1 bag of frozen wings (Meijer bulk section), defrosted.
Soak for at least 4 hours (overnight is best) in the fridge in:
1/2 cup Apple Cider Vinegar
water to fill container
Fan Friendly Rub:
3 parts Garlic Salt
2 parts Chili Powder
1/2 part Cayenne
1/2 part Cumin
1/2 part Paprica
1/2 part Black Pepper
1/2 part Curry Powder
Kickin Chicken Rub:
2 parts Garlic Salt
2 parts Chili Powder
1 part Cayenne
1/2 part Cumin
1/2 part Paprica
1/2 part Black Pepper
1/2 part Curry Powder
Toss the wings on the grill and coat with the rub of your choice. I use a shaker like you’d see at a pizza joint w/ the crushed red pepper flakes and cheese in them. Let one side start to crisp up, flip the wings and coat the other side.
